Viking Range Vdr548 Manual

Viking Range Vdr548 Freestanding


  • Company Name: Viking Range
  • Model : VDR548
  • Type : Freestanding Ranges
  • Specifications : VDR548 Specs
  • User Manuals : Two-Page Specifications Sheet (564 KB), Installation Instructions (6 MB), Use and Care Manual (4 MB), Cleaning Tips (1 MB)... for Viking Range VDR548 Freestanding Ranges is avalable in English for Free PDF Download
  • Updated On : Friday 12th of January 2018 07:20:21 PM


Select Manual

Sponsored Links

Viking Range Vdr548 Specifications

Specifications

Commercial-Type Cooking Power
  • EXCLUSIVE - VSH™ (VariSimmer-to-high) Pro sealed burner system
    • TruPowerPlus™ 18,500 BTU front right burner
    • All other burners are 15,000 BTUs
  • EXCLUSIVE - VariSimmer setting for all burners
  • EXCLUSIVE - all burners equipped with SureSpark ignition system for consistent and reliable ignition
    • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Exclusive! - one of the largest oven cavity in the industry
  • Right Oven
    • 4.7 cu. ft. overall
    • 4.1 cu. ft measured to AHAM standards
  • Left Oven
    • 2.6 cu. ft. overall
    • 2.5 cu. ft measured to AHAM standards
  • Exclusive! patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results
  • NEW BlackChrome™ Metal Knobs ship standard
  • NEW SoftLit™ LED lights accent the control panel and illuminate knobs
  • NEW Exclusive GentleClose™ Door allows the door to slowly close
  • NEW larger window opening
  • Concealed 10-pass dual bake element provides precise temperature control
  • Large 10 pass Broiler with heat reflector
  • Rapid Ready™ Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are
  • Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide™ full extension oven racks
  • Three strategically located oven lights provide maximum visibility
  • High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cooking, Convection Roast, Hi, Medium, and Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost, and Self-Clean
  • Commercial-style bezels around control panel knobs
Easy Operation and Cleanup
  • Exclusive! One piece tooled and porcelainized cooking surface for easy clean up
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
  • Concealed 10-pass dual bake element makes for easy clean-up of the oven cavity 12” Griddle/Simmer Plate (Put this on the 6G model only)
  • Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperatures
  • Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning Exclusive Finishes
  • Available in Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Graphite Gray (GG), Cobalt Blue (CB), and Burgundy (BU).
Included Accessory
  • Island Trim (shipped standard with 48" range)
Optional Accessories
  • BG8548SS - 8"H. backguard for 48" range
  • HS24548SS- high shelf for 48" range
  • P24CST - countertop side trim (2 pieces)
  • P48CRT - countertop rear trim for 48" range
  • P48CBF4 - curb base and custom curb base front for 48" range
  • LPKPDR - LP/Propane Conversion Kit
Model Numbers
  • VDR5488B - 48"W. Gas Range; eight burners
  • VDR5486G - 48"W. Gas Range; six burners with griddle